Brewed Dough Treats
Mixing beer into your biscuits might sound off-putting, but trust us, it works! If you're living in a dorm and need to use up that flat, skunked beer from last night's party, this simple recipe will save the day. This version is inspired by the back of the Bisquick box, swapping out regular beer for light beer and adding a good dose of cheddar cheese.
With just 15 minutes on your hands, you can cook up these biscuits and almost have yourself a complete meal! It's easy enough for any dorm dweller to tackle, and it's perfect for soaking up that late-night hangover.
Here's the skinny on what you'll need:
- 2 cups all-purpose baking mix (like Bisquick)
- 2/3 cup light beer (like Coors Light, Natural Light, or Pabst Blue Ribbon)
- 1/2 cup grated cheddar cheese
- 2 tablespoons unsalted butter (1/4 stick), melted
How to Make Beer Biscuits
- Preheat your toaster oven to 450°F. In a bowl, combine the baking mix, beer, and cheese until it just comes together.
- Drop spoonfuls of the mixture onto an ungreased baking sheet.
- Bake these bad boys until the bottoms are golden brown and the tops are sprinkled with light brown spots, which should take around 8 to 10 minutes.
- Brush with melted butter and dig in!
This recipe is part of our guide to dorm cooking, so you know it's easy-peasy and tailored to your needs! Enjoy!
Total: 15 minsActive: 5 mins
Don't shy away from experimenting with other types of beer or adding your own spin, like grated cheese or herbs, to make it suit your personal tastes. Just keep it simple, because we're all about quick, easy, and tasty dorm cooking!
- Although it may seem unusual, this recipe utilizes skunked beer to make a simple and quick biscuit, ideal for late-night hungover dorm dwellers.
- The instructions for the beer biscuits suggest combining all-purpose baking mix, light beer, and cheddar cheese, following by dropping spoonfuls onto an ungreased baking sheet and baking for around 8 to 10 minutes.
- Once baked, these biscuits are to be brushed with melted unsalted butter and served, providing a nutritious meal that can be enjoyed within 15 minutes.
- For those seeking to add their unique touch, the recipe encourages experimenting with other types of beer or ingredients, such as grated cheese or herbs, to cater to individual preferences.
