Chile-Infused Alcohol: Tequila Spiked with Chili Peppers
Spice up your booze game with a DIY Chile-Infused Tequila! Here's how to make it and some cool variations:
Home-brewed Chile-Infused Tequila
Ingredients:
- 6 small, dried red chiles, halved lengthwise, seeds removed
- A bottle of 100% agave tequila
Steps to Blend Heat and Booze:
- Fill up the bottle with red chiles, removing the seeds for a milder infusion.
- Seal the bottle and let it sit for 1-2 days for the tequila's flavors to merge with the chiles. Remember to shake the bottle daily for even infusion.
- Once you're satisfied with the heat, strain the infused tequila into a clean bottle, leaving behind the chile bits.
- Let the infused tequila sit for another day or two before using it in your cocktails. This allows the flavors to stabilize.
Choosing a Kick:
- Don't stop at red chiles! Jalapeño, habanero, or serrano peppers can add the kick you crave.
Some Variations to stir your Taste Buds:
- Smokey Heat: A chipotle pepper or smoked jalapeño for smoky heat in your tequila.
- Fruity and Spicy: Add citrus slices like oranges or grapefruits for a tangy twist.
- Garlic and Chile: Add a few cloves of garlic for an aromatic depth in your infusion.
Tips for Tequila Connoisseurs:
- Use your infused tequila in classic cocktails like Spicy Margaritas or Palomas with a zesty kick.
- Adjust the number of chiles to control the heat level in your tequila. It's easier to add more heat than it is to remove it.
So there you have it, folks! Make your tequila-based cocktails fiery and fun with homemade Chile-Infused Tequila. Cheers!
- The recipe for DIY Chile-Infused Tequila can be found under the 'uncategorized' section on your calendar.
- The nutrition information for Chile-Infused Tequila is not available as it depends on the brand and the number of chiles used in the infusion process.
- This particular recipe yielded approximately two cups of infused tequila.
- Alongside the instructions for Chile-Infused Tequila, you can find some exciting variations in the 'recipes' section on this site, such as Smokey Heat and Fruity and Spicy variations.
