Cooked Spaghetti Strands
Fast, Flavorful Peanut Butter Noodles
Ready to whip up a tasty treat when your pantry's bare? You're in luck! This recipe for Peanut Butter Ramen Noodles will be your go-to.
- Servings: 4
- Cooking Level: Easy-peasy
- Total Time: Just 10 minutes
- Active Time: All 10 minutes
Ingredients (6)- 1 pack "ramen" style noodles- 1/4 cup peanut butter- 1/4 tsp cayenne pepper (adjust to taste)- 2 tbsp soy sauce- 1 tbsp sesame oil (or whichever oil you've got on hand)- 2 cloves garlic, minced
Instructions1. Get a pan heating with sesame oil over medium heat. Add the garlic, letting it sizzle until it's fragrant, about 30 seconds.2. Melt the peanut butter in the pan, then pop in the cayenne pepper, soy sauce and sesame oil. Stir it up and serve it over "ramen" style noodles cooked per package directions.
If you're after a more potent flavor, feel free to sauté the garlic in sesame oil before incorporating it into the rest of the dish.
This simple, speedy meal will soon become your new favorite!
- This recipe for Peanut Butter Ramen Noodles yields 4 servings and is labeled as Easy-peasy, it requires 6 ingredients including noodles, peanut butter, cayenne pepper, soy sauce, sesame oil, and garlic, and it can be prepared in just 10 minutes with instructions that involve heating sesame oil, sautéing minced garlic until fragrant, melting peanut butter, and stirring in cayenne pepper, soy sauce, and sesame oil before serving over cooked noodles.
- To cater to individual tastes, consider adding more cayenne pepper to the peanut butter, soy sauce, and sesame oil mixture for a more potent flavor.
- If you want to emphasize the fragrance of the dish, sauté the minced garlic in oil before incorporating it into the pan with the peanut butter, cayenne pepper, soy sauce, and sesame oil.
