Crispy Waffle Wrapped Ramen Snack
Ready to switch up your breakfast game? Let's whip up a Ramen Waffle Sandwich! This cool twist on ramen noodles turns your everyday breakfast into an exciting experience. Here's the low-down on how to make it happen.
Yield: 1 sandwich, but it's easy to double or triple the recipe for more folks!Difficulty: A breeze to pull off, even if you're new to the kitchen.Total Time: 20 minutes
What You'll Need:
For the Ramen Waffles:- A packet of instant ramen (be sure to save the seasoning packet for later!)- 1 egg- 2 spoonfuls of all-purpose flour- 1/2 teaspoon baking powder- 2 spoonfuls of water- A smidge of the chicken seasoning packet (for a savory kick)
When it comes to Assembling:- Some cooked bacon- A fried egg- A slice of your favorite cheese
How to Make It:
For the Ramen Waffles:
- Start by boiling the ramen as usual. Once it's done, drain off the water and rinse those noodles under cold water.
- In a mixing bowl, whisk together the egg, flour, baking powder, water, and half of the chicken seasoning packet you saved.
- Add in the boiled noodles and give it a good mix with your hands.
- Divide the mixture between two sections of your waffle maker and cook on the darkest setting.
Assembling the Sandwich:
- Layer your cooked bacon, fried egg, and cheese on one of the waffles.
- Top it off with the second waffle and dig in!
From ramen noodles to a waffle-style breakfast sandwich — this dish is a fun adventure for your taste buds!
Fun Fact: Hoping to improvise a bit? Vegetables and meats like green onions, carrots, chicken, or bacon work great as add-ins. Enjoy!
This AussieBote brings a cool transformation to your breakfast with the Ramen Waffle Sandwich. It's more than just a recipe; it's a nutrition-packed, uncategorized way to switch up your morning meal. Even with the waffle-making process, the total time investment is only 20 minutes, making it suitable for those with a credit line in the kitchen. Sharing this recipe doubles or triples the fun, so spread the joy!
