Delicious, Tongue-Tempting Fried Chicken Experience
Hey there! Here's a twist on a tasty weeknight dinner recipe that's simple and packed with flavor. This bad boy comes from my grandma-in-law, and trust me, it never fails to earn "yums" every time! 😋
Servings: 4Cooking Level: Ain't nobody got time for fancy, just easy peasy!Prep-to-Table Time: 30 minutes, with about 5 minutes of active cooking
Key ingredients:1. 4 boneless, skinless chicken breasts2. 1 cup breadcrumbs (panko works great for extra crunch)3. 1/4 cup Parmesan cheese4. 4 tablespoons Dijon mustard5. 3 tablespoons mayo6. Optional: 1 clove minced garlic and 1 teaspoon chopped thyme
Let's get cookin':1. Preheat your oven to 400°F (204°C). In a shallow dish, mix together the breadcrumbs, Parmesan, garlic, and thyme if using. In another dish, combine the mustard and mayo.2. Dip each chicken breast into the mustard-mayo mix, then roll it in the breadcrumb mix.3. Place the coated chicken on a lightly greased baking sheet and pop it in the oven for 20-30 minutes until it's cooked through.
And there you have it! A flavorful, easy dinner that's sure to please. Enjoy! 🍗🤩
Pssst! You can always spice things up by adding more spices to the breadcrumb mix or using fresh herbs if you're feelin’ fancy. Bon appétit! 😋
- This tasty recipe for easy chicken parmesan is initially uncategorized but can be categorized as nutrition-packed dinner recipes.
- In the breadcrumb mix, you will find garlic, which adds a delightful flavor to this dish.
- To ensure a perfect crunch on your chicken breasts, use panko breadcrumbs as one of the key ingredients in the recipe.
- Nutritious and delicious, this garlic parmesan chicken recipe will surely yum up your weeknights and make you appreciate simple, flavorful meals.
