Multi-Purpose Baking Blend for Various Bakeries
Whip up your very own baking mix and enjoy fluffy pancakes, scrumptious shortcakes, or heavenly drop biscuits with just a moment's notice, all without the need to cart around a vast pantry! Or, like us, take this essential blend on the road for some on-the-go baking while you travel.
Here's the lowdown on this versatile mixture:
- Yield: Approximately 5 cups
- Difficulty: A breeze!
- Total Time: Less than 5 minutes
- Active Time: Less than 5 minutes
Let's Dish on the Ingredients (6)
- 4 cups all-purpose flour
- 1/4 cup granulated sugar
- 1/2 cup dry nonfat milk
- 1 tablespoon baking powder
- 2 1/2 teaspoons baking soda
- 2 teaspoons kosher salt
Directions
- Gather a spacious mixing bowl and whisk together all of your meticulously measured ingredients until a harmonious blend comes together. Store the blend in a recloseable plastic bag at room temperature until you're ready to play baker.
Curious to know how this mix could serve you on your next adventure? Here are a few suggestions:
Travel Baking Tips
- Expect easy-peasy recipes with minimal components and preparation
- Measure out ingredients ahead of time to save space
- Pack only essential tools, like measuring cups, a whisk, or a single bowl
Adaptable Recipes
Delightful Cakes
Swap out traditional recipe ingredients with shortcut mix for a simplified cake masterpiece. Add your preferred flavorings, like vanilla or nuts.
Quick Biscuits
Combine the mix with cold water or milk for easy-to-make biscuits that work wonderfully for travel.
Travel-Friendly Muffins
Blend wet ingredients with the baking mix along with any tasty add-ins, like nuts or dried fruits, for portable muffins.
Cookie Bars
If your mix can be used for cookies, you can press the mixture into a baking dish to create tempting bars that are handy for travel.
Recipe Example: Swift Biscuits with All-Purpose Baking Mix
If your mix shares similarities with Bisquick, this simple recipe is worth a try:
Ingredients:
- 1 cup all-purpose baking mix
- 3/4 cup cold water or milk
Instructions:
- Preheat Oven: Get things going by preheating your oven to 400°F (200°C).
- Mix Ingredients: Stir the all-purpose mix and water or milk in a bowl until a dough forms.
- Shape Biscuits: Drop spoonfuls of the dough onto a baking sheet.
- Bake: Send 'em into the oven for 12-15 minutes or until they've developed a delectable golden hue.
Feel free to customize these recipes based on the unique ingredients and guidance provided with your baking mix. Bon appétit, fellow travelers!
- For quick and easy baking solutions while on the go, consider using the versatile all-purpose baking mix in various recipes like pancakes, shortcakes, or drop biscuits.
- The baking mix can be easily stored in a recloseable plastic bag and used to create simple, travel-friendly recipes that require minimal preparation and ingredients.
- To ensure a hassle-free travel experience, measure out your ingredients ahead of time and pack only essential tools like measuring cups, a whisk, or a single bowl.
- To adapt the mix for quick biscuits, simply combine it with cold water or milk and bake for a convenient snack option during your journey.
