Sizzling Sangria Barbecue
Kick your traditional Sangria up a notch! This Badass Grilled Sangria recipe brings in the flavors of the grill and gives your drink a tangy, smoky twist. Here's how to do it:
Ingredients (Approx)
- 6 wooden or metal skewers (soak wooden ones in water for 30 minutes)
- 2 cups red grapes
- 4 oranges
- 3 lemons
- 2 green and red apples
- 2 bottles Spanish red wine (e.g., Rioja or Tempranillo)
- 1 1/2 cups brandy
- 1 cup orange liqueur (e.g., Cointreau)
- 3/4 cup Simple Syrup
- 1/2 cup fresh orange juice
- 1 bottle dry sparkling wine (e.g., Blanc de Blancs)
- Ice (optional)
Instructions
- Skewer the grapes and grill all the fruits until they develop a slight char and soften. Set aside.
- Combine the wine, brandy, orange liqueur, simple syrup, and orange juice in a container, then add the grilled fruits. Refrigerate 6 hours or more to let the flavors meld.
- Before serving, add the sparkling wine, stir gently, and serve over ice for an extra kick!
Details (Enrichment)
For a mind-blowing take on Sangria, consider the following tidbits:
- Customization: Want a stronger drink? Adjust the amount of brandy, orange liqueur, or even add rum to get the exact taste you desire.
- Wine Selection: Opt for a medium-bodied red wine with excellent acidity that'll harmonize with the smoky grilled fruits.
- Fruit Choices: Don't limit yourself to grapes, oranges, lemons, and apples. Try adding pineapple, peaches, or even plum slices for added variety!
So there you have it - a unique and tasty twist on Sangria that your friends will sure to love! Cheers! 🍷🥂🥢🔥🍇🚀
This Badass Grilled Sangria recipe yields approximately 16 servings, providing nutrition with grilled fruits, red wine, brandy, and orange liqueur. Aside from the main ingredients, the recipe also requires 6 wooden or metal skewers, 3/4 cup Simple Syrup, 1/2 cup fresh orange juice, and 1 bottle dry sparkling wine. The preparation takes around 37231896ddf106268df6371484345de5 hours, resulting in a tangy, smoky twist on traditional Sangria that's bound to impress.
