Spicy Shrimp Dip Infused with Doritos, Charred Corn, and Cilantro
Juicy Details on a Doritos-Inspired Consommé
Swap traditional methods for a rad, modern spin on consommé with our unique recipe crafted by Lauren Shockey, who learned the trick at renowned restaurant WD-50. Gelatin and the freezer are your secret weapons to create a crystal-clear, flavor-packed soup that'll impress anyone at your dinner table.
What's in Your Pantry:
- 8 ounces Cool Ranch Doritos (plenty for a 8-cup tear-fest)
- 10 cups water
- 1/2 teaspoon unflavored gelatin dust
Mix & Melt:
- Mash up the Doritos with 8 cups of water in a big pot over medium heat. Keep stirring until it transforms into a goop.
- Let the mix steep for 30 minutes before straining out the solids. You'll be left with about 4 1/2 cups of thick soup.
- Bring the remaining soup back to a boil and mix in gelatin-infused water. Cool it for an hour at room temp, then chill in the freezer until frozen solid (minimum of 6 hours or overnight).
Defrost & Drip:
- Line a colander with 2 layers of ultrafine woven cheesecloth—you can get it at cooking stores or online.
- Run hot water over the frozen block until it loosens, and drain it through the cheesecloth. This takes about a day at room temp, allowing only the clear Doritos-flavored liquid to drip through, leaving impurities behind.
- Warm the consommé and serve it up with shrimp, corn, smoked paprika, microcilantro, and fresh black pepper for a lip-smacking meal.
Ultrafine Woven Cheesecloth Shopping Guides:
- Amazon: Discover different cheesecloth options, including ultrafine cloths perfect for straining liquids.
- Williams-Sonoma: Known for quality kitchen stuff, they probably stock the cheesecloth you need.
- Sur La Table: Check out this upscale store for all things cooking, including straining cheesecloths.
- Specialty Food Stores: You might find cheesecloth for precise kitchen tasks in these stores.
Enjoy your adventure into experimental cuisine with this fun and unconventional Doritos-infused consommé recipe! Remember, feel free to experiment with flavors and garnishes to suit your taste.
- The unique recipe for the Doritos-inspired consommé requires the use of 8 ounces of Cool Ranch Doritos, a type of uncategorized snack food.
- The gelatin dust is a crucial ingredient in the defrosting process of the soup, helping to create the crystal-clear, flavor-packed consommé.
- In the method for creating the consommé, the soup is chilled in the freezer until frozen solid, which helps in the separation of the liquid and particulate matter during the defrosting and dripping process.
- To finish the dish, shrimp, corn, smoked paprika, microcilantro, and fresh black pepper are suggested as garnishes, contributing to the nutrition and overall taste of the meal.
