Tasty Layered Marinade Portobello Mushroom "Sandwich"
Ready to sink your teeth into a mouthwatering Veggie Double-Decker Burger? Skip the meat and opt for juicy Portobello mushrooms instead! This cheesy, double-layered sandwich is a vegetarian delight, loaded with flavor and texture.
Gather up the ingredients for this culinary masterpiece: balsamic and red wine vinegar, garlic, salt, pepper, olive oil, Portobello mushrooms, ciabatta bread, basil pesto, tomatoes, and Monterey Jack or provolone cheese.
This recipe is a star attraction in our Burger Bonanza!
- Yield: Makes 4 sandwiches
- Difficulty: A breeze to put together!
- Total Time: Approximately 1 hour
Prepare the marinade by combining vinegars, garlic, salt, and pepper in a bowl. Gradually add oil, whisking continuously until smooth. Coat the mushroom caps and let them sit at room temperature for 30 minutes.
While the mushrooms marinate, grill the ciabatta bread until it's brown and toasted. Slather on some basil pesto, layer on tomato slices, season with salt, and set aside.
Grill the marinated mushrooms, topping them with cheese and cooking until tender and cheese is melted. Stack two mushrooms, cheese side up, on tomato-topped bread bottoms, and pile on some lettuce leaves. Complete the sandwiches by adding bread tops and serve immediately.
Enhance your burger game with this Double-Decker Marinated Portobello "Burger" recipe. This decadent vegetarian delight is easy to assemble and sure to satisfy your taste buds. Bon appétit!
Pro Tip: Consider adding arugula, lettuce, or pickled onions for an extra burst of flavor.
- Cooking this Double-Decker Marinated Portobello "Burger" will provide you with a yield of four sandwiches, making it perfect for a small gathering.
- For the flavorful nonreactive marinade, combine balsamic and red wine vinegar, garlic, salt, and pepper in a bowl, and whisk in olive oil until smooth.
- This Double-Decker Burger recipe also calls for basil pesto, which adds a hint of freshness between the layers of the cheesy, double-layered sandwich.
