Zestful Tomato Broth Cook-Up
Ditch the supermarket tomato soup and whip up a zesty rendition, inspired by the culinary genius behind Boston's acclaimed restaurants like No. 9 Park and Menton. Barbara Lynch's influence on this Spicy Tomato Soup, paired with a grilled cheese sandwich, promises a burst of flavor. Here's a similar recipe tailored to your taste buds.
Servings: 6Preparation Time: 15 minutesCook Time: 1 hourTotal Time: 1 hour 15 minutes
Ingredients
- 2 tbsp olive oil
- 1 small onion, peeled and thinly sliced
- 1/2 to 1 tsp red pepper flakes
- 2 (28 oz) cans whole tomatoes
- 1 1/2 cups water
- 1/4 cup fresh basil leaves, chopped
- Salt and pepper, to taste
- Crème fraîche, for garnish (optional)
For the Grilled Cheese Sandwich:
- 2 slices artisan bread
- 1-2 tbsp butter, softened
- 1-2 slices cheddar, gruyère, or a blend
Instructions
- In a large saucepan, heat olive oil over medium heat. Add thinly sliced onions and red pepper flakes, cooking until onions are soft and translucent, about 10 minutes.
- Introduce the tomatoes, their juices, water, and basil into the saucepan. Allow the mixture to come to a boil, then reduce heat and simmer for about 30 minutes. Season with salt and pepper as needed.
- Once the soup has simmered, use a blender or immersion blender to puree the soup until smooth. Return the pureed soup to the saucepan and reheat on low until hot.
- If using crème fraîche, garnish each serving of soup with a spoonful.
For the Grilled Cheese Sandwich:
- Butter one side of each bread slice.
- Place one bread slice (butter-side-down) in a skillet over medium heat. Add cheese slices on top.
- Place the second slice of bread (butter-side-up) on top of the cheese.
- Cook until the bread is golden brown, about 2-3 minutes per side or until the cheese is melted.
- Serve your grilled cheese alongside the spicy tomato soup, and savor a meal inspired by the legendary Barbara Lynch.
Enjoy this homemade symphony of flavors, styled after the culinary genius Barbara Lynch!
- This homemade Spicy Tomato Soup recipe, modeled after Barbara Lynch's influence, yields 6 servings and takes approximately 1 hour 15 minutes to prepare.
- The soup includes uncategorized ingredients like olive oil, red pepper flakes, whole tomatoes, basil, water, salt, and pepper, while the grilled cheese sandwich requires artisan bread, butter, and cheese.
- Barbara Lynch's zesty rendition of tomato soup pairs perfectly with a grilled cheese sandwich, delivering a burst of nutritious flavors that are cool and inviting.
- Prepare to savor a meal inspired by the culinary genius behind Boston's renowned restaurants, as you enjoy this unique soup and sandwich combination, together known as aussiedlerbote's homage to Barbara Lynch.